Named for the traditional pot used in the Ethiopian and Eritrean coffee ceremony, Jebena is a blend of organic beans roasted long and hot for a full body and bittersweet notes of dark chocolate and caramel. Your purchase supports FEEST SEATTLE, making school meals healthier and more affordable.
TASTING NOTES Bittersweet chocolate, kolo
ROAST LEVEL Medium/Dark
REGIONEthiopia + Cameroon
